Planning a celebration in the Millennium City is easy with the right Wedding Venues in Gurgaon. The city blends luxury hotels, chic banquet halls, and sprawling farmhouse lawns, all backed by excellent connectivity to Delhi and IGI Airport. Whether you want an intimate mehendi or a lavish reception, Gurgaon offers versatile spaces, professional hospitality, and modern amenities to make your event effortless.
Top areas for Wedding Venues in Gurgaon
- Cyber City and Udyog Vihar: Premium hotels and contemporary ballrooms near corporate hubs.
- Golf Course Road and Extension: Luxury properties with refined banquets and stylish terraces.
- MG Road and Sector 29: Central, metro-connected banquets and boutique venues.
- Sohna Road and Sectors 48–50: Large banquet complexes and lawn venues.
- DLF Phase 1–5: Upscale hotels, clubs, and poolside spaces.
- South City 1 and 2: Community clubs and mid-range banquets.
- Palam Vihar and Dwarka Expressway: Value-friendly halls with easy access.
- Manesar: Farmhouses and resorts ideal for grand outdoor functions.
Popular venue types
- Banquet halls: Climate-controlled, pillar-less spaces on MG Road and Sector 29.
- Luxury hotels: Five-star ballrooms along Cyber City and Golf Course Road.
- Lawns and farmhouses: Green expanses on Sohna Road and Manesar for big baraats.
- Clubs and boutique venues: Cozy settings in DLF phases and South City.
Average costs and packages
Per plate catering typically ranges from INR 1,500 to 4,500 for vegetarian or non-vegetarian menus in premium hotels, while mid-range banquets can start near INR 1,000. Farmhouse or lawn rentals may cost INR 2–8 lakh per event depending on size, décor, and dates. Packages may bundle venue, basic décor, lighting, standard AV, and bridal room; taxes and service charges apply.
Smart booking tips
- Shortlist by guest count, layout, and parking; check metro proximity like HUDA City Centre.
- Confirm power backup, sound cut-off timings, and rain plan for outdoor venues.
- Review vendor policies, corkage, and any in-house caterer or decorator requirements.
- Request a detailed banquet event order, tasting, and itemized quote with taxes.
- Book peak dates 4–8 months ahead; ask for weekday or afternoon slot discounts.
